Upcoming Classes:
Sourdough Bread &
Pizza Workshops
Dive into Sourdough Mastery with Chef Roberto Giammellucca
Step into the heart of Italian baking, right here in Australia, with our upcoming classes led by the esteemed Chef Roberto Giammellucca. Whether you're in Brisbane, Gold Coast, or another part of Australia, you can now experience the true art of sourdough baking without leaving the country. Our upcoming sourdough workshops offer an immersive journey into the world of authentic Italian sourdough, guided by a master baker with decades of experience.
Our Upcoming Sourdough Classes:
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Upcoming Workshops
Can't Find a Suitable Sourdough Classes and Workshop Date?
Can't Find a Suitable Sourdough Classes and Workshop Date?If you don’t find a suitable date for any of our upcoming classes, don’t worry! We understand that schedules can be busy, and we’re committed to ensuring you don’t miss out on the opportunity to attend one of our highly sought-after sourdough workshops. Simply leave your email below, and we’ll make sure you’re among the first to know when new dates for our upcoming workshops are released.
Whether you're in Brisbane, Gold Coast, or online, we have something special for you. We continually update our schedule to accommodate more participants in various regions. By signing up, you’ll stay informed about all our future upcoming sourdough classes, giving you the flexibility to join a session that perfectly fits your calendar.
Why Our Upcoming Sourdough Workshops and Classes are a Cut Above:
Experience time-honoured techniques from Italy's rich baking heritage in our upcoming classes, imparted by Chef Roberto Giammellucca with unmatched passion and expertise. Our upcoming sourdough classes offer a hands-on learning experience, combining tradition with modern methods to help you master the art of baking.
Rooted in Authenticity
Bread to Pizza
In our sourdough workshops, you’ll master the art of both sourdough bread and sourdough pizza. This means not only learning how to craft a perfect, crusty loaf but also how to make delicious, flavorful sourdough pizza. The classes offer a seamless transition between these two skills, allowing you to enjoy the full spectrum of sourdough baking.
Beyond Baking
Our classes go beyond just baking. We delve into the health benefits of sourdough, exploring how its unique fermentation process makes it easier to digest and more nutritious. Understanding these benefits helps you appreciate each bite of your homemade bread and pizza, knowing that you’re enjoying something that’s both tasty and good for you.
Continuous Learning
Joining The Sourdough Science Academy means you’re part of an ongoing journey. As a member, you’ll continue to learn and grow, connecting with others in the baking community. Our workshops are just the beginning—by engaging with the academy, you’ll keep discovering new techniques, sharing experiences, and enhancing your sourdough skills.
A Culinary Renaissance Awaits
Whether you're taking your first steps or refining your craft, these upcoming classes and workshops are your ticket to unparalleled sourdough excellence. Embrace the age-old traditions of sourdough, modernise them with your touch, and let every loaf and pizza slice be a testament to your prowess. Join one of our upcoming sourdough classes and master the art of baking like a true artisan.
Embark on this culinary odyssey, and let the allure of sourdough transform your baking journey.
Join Our YouTube Channel:
The Sourdough Science Academy
(Chef Roberto Giammellucca)
Dive deeper into the art of sourdough baking with our YouTube channel, The Sourdough Science Academy . Here, Chef Roberto Giammellucca shares his extensive knowledge and passion for sourdough through engaging video content. From detailed tutorials to insightful tips, our channel is your go-to resource for mastering the techniques that make sourdough baking both enjoyable and rewarding. Subscribe today to stay updated with our latest videos and enrich your baking skills from the comfort of your home.
Discover the Sourdough Educational Series
Explore our Sourdough Educational Series on YouTube, where we delve into various aspects of sourdough baking. This series offers a comprehensive guide to understanding sourdough starters, perfecting your dough, and achieving the ideal bake. Each episode is designed to provide valuable insights and practical tips, helping both beginners and experienced bakers refine their craft. Don’t miss out on this opportunity to learn from Chef Roberto’s expertise and elevate your sourdough skills to new heights.