Italy, the country of art, fashion, and of course, gastronomy. From pizza to pasta, Italian food is celebrated worldwide. Caputo gluten free captures the essence of this culinary tradition but adapts it for those seeking or needing gluten-free options. The brand uses the highest quality ingredients, upholding the standards that have made it famous around […]
Like all art, baking has its techniques and secrets, and Sourdough bread tools play a crucial role in the process. Are you ready to discover what’s essential to begin? Join me on this journey. But before we dive into the Sourdough bread tools, it’s vital to understand the importance of sourdough starter. It’s a living […]
If you’re on the hunt for quality ingredients, you’re probably asking yourself: Where to buy Italian flour? Yes, it’s a valid question, and I’m going to guide you through some recommendations to find the best option, especially if you’re looking for a gluten-free version. Italian flour is widely recognized for its high quality and its […]
Proofing baskets or Bannetton are among those tools that commonly get overlooked. However, it’s essential to understand that in the world of sourdough bread, the tools you use can make the difference between a good loaf and an exceptional one. Want to uncover other sourdough secrets? Get my Sourdough Bread Mastery Online Course NOW! Click […]
Roberto Giammellucca will make complex Science simple in a fun journey explaining the factors affecting the Sourdough.
We are “The Sourdough Academy” and there is not better place to learn all about Sourdough and be supported throughout your Journey
